Our award winning Heritage British bean, 24 month barrel aged.
Ingredients: Badger bean, pearl barley*, salt, aspergillus oryzae.
Tasting notes: Deep beany flavour with savory after notes of jalapeno
"The judges really enjoyed the depth of umami flavour from this miso. The irregular texture made it interesting in the mouth and the oak ageing really came through in both the aroma and flavour. There was a bright tanginess that balanced the salt nicely." The Guild of Fine Food
*Organic ingredients (Organic certification pending)
Packaging: Compostable vacuum pouch 1kg (Glass Jars only available in stores)
Postage: UK only. Free of charge.